The Level 1 Award in Wines course includes two consecutive Monday classes beginning January 29, 2018. Students must attend both scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute at the end of the second class. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course includes two consecutive Monday classes beginning January 29, 2018. Students must attend both scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute at the end of the second class. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course includes one all-day course on Monday beginning March 2, 2018 at 9AM.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute at the end of the class. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course includes two consecutive Monday classes beginning April 16, 2018. Students must attend both scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute at the end of the second class. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course includes two consecutive Monday classes beginning April 16, 2018. Students must attend both scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute at the end of the second class. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course includes one all-day course on Monday beginning May 21, 2018 at 9AM.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute at the end of the class. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course will be based around a four-week, five module online learning program with educator support available for this time. The course modules should be followed in sequential order during this four-week window. The course material should take about six hours in total to complete, plus revision time. Regular access and participation in the course online activities is essential for this mode of study.
The course prepares the student for our qualifications and they are guided by a WSET educator. The student can contact the educator any time for the duration of the scheduled course, should they have any questions. Each module includes a series of independent activities to help students understand the differences between grape varieties and types and styles of wine.
Students are advised to taste a range of wines during their studies. All the required wines for the course can be found in the online Equipment List. Any additional wines can be found in the Specification. Students can post their tasting notes in the Online Classroom for review by the educator. Additional tastings may be included by the APP at their discretion.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course will be based around a four-week, five module online learning program with educator support available for this time. The course modules should be followed in sequential order during this four-week window. The course material should take about six hours in total to complete, plus revision time. Regular access and participation in the course online activities is essential for this mode of study.
The course prepares the student for our qualifications and they are guided by a WSET educator. The student can contact the educator any time for the duration of the scheduled course, should they have any questions. Each module includes a series of independent activities to help students understand the differences between grape varieties and types and styles of wine.
Students are advised to taste a range of wines during their studies. All the required wines for the course can be found in the online Equipment List. Any additional wines can be found in the Specification. Students can post their tasting notes in the Online Classroom for review by the educator. Additional tastings may be included by the APP at their discretion.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course will be based around a four-week, five module online learning program with educator support available for this time. The course modules should be followed in sequential order during this four-week window. The course material should take about six hours in total to complete, plus revision time. Regular access and participation in the course online activities is essential for this mode of study.
The course prepares the student for our qualifications and they are guided by a WSET educator. The student can contact the educator any time for the duration of the scheduled course, should they have any questions. Each module includes a series of independent activities to help students understand the differences between grape varieties and types and styles of wine.
Students are advised to taste a range of wines during their studies. All the required wines for the course can be found in the online Equipment List. Any additional wines can be found in the Specification. Students can post their tasting notes in the Online Classroom for review by the educator. Additional tastings may be included by the APP at their discretion.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 1 Award in Wines course will be based around a four-week, five module online learning program with educator support available for this time. The course modules should be followed in sequential order during this four-week window. The course material should take about six hours in total to complete, plus revision time. Regular access and participation in the course online activities is essential for this mode of study.
The course prepares the student for our qualifications and they are guided by a WSET educator. The student can contact the educator any time for the duration of the scheduled course, should they have any questions. Each module includes a series of independent activities to help students understand the differences between grape varieties and types and styles of wine.
Students are advised to taste a range of wines during their studies. All the required wines for the course can be found in the online Equipment List. Any additional wines can be found in the Specification. Students can post their tasting notes in the Online Classroom for review by the educator. Additional tastings may be included by the APP at their discretion.
Successful candidates receive the WSET Level 1 Award in Wines.