What does the term dégorgement refer to?
Treading the grapes
Harvesting from steep slopes
A step in producing Champagne
Transferring wine from barrel to bottle
Question 1 Explanation:
Dégorgement refers to the step where sediment is removed from bottles for Champagne or methode champenoise sparkling wines. The unofficial term 'Late Disgorged' can indicate that a sparkling wine has been left longer than normal bottlings and, through this longer aging, absorbed more flavor from the sediment of grapes and yeast.