The Wine Center Calendar of WSET Classes & Exams

Wine and Food Pairings @ Culinary Arts & Hospitality Management Institute in Little Rock

Feb 27 @ 6:00 pm – 8:00 pm

Wine and food pairing: an art or a science? It’s both! Join Wine Educator Lorri Hambuchen in an interactive course that allows you to discover why some marriages are magical, and others…not so much. You[...]

Feb

28

Tue

Wine Enthusiast Course – Wine 101 @ Culinary Arts & Hospitality Management Institute in Little Rock

Feb 28 @ 6:00 pm – 8:00 pm

With over 5,000 different wine grape varieties growing around the world, only a dozen have risen to a status of being considered amazingly great. During this class, you’ll explore the basic profile of some of[...]

Mar

16

Thu

Champagne and All That Sparkles @ Culinary Arts & Hospitality Management Institute in Little Rock

Mar 16 @ 6:00 pm – 8:00 pm

What do blanc de noirs and blanc de blancs mean? Why is Champagne so much more expensive than Prosecco? And how does vintage bubbly differ from non-vintage? Join Wine Educator Lorri Hambuchen as we taste[...]

Mar

28

Tue

Champagne and All That Sparkles @ Culinary Arts & Hospitality Management Institute in Little Rock

Mar 28 @ 6:00 pm – 8:00 pm

What do blanc de noirs and blanc de blancs mean? Why is Champagne so much more expensive than Prosecco? And how does vintage bubbly differ from non-vintage? Join Wine Educator Lorri Hambuchen as we taste[...]

Mar

30

Thu

Bordeaux 101: Unlocking the Secrets of Bordeaux @ Culinary Arts & Hospitality Management Institute in Little Rock

Mar 30 @ 6:00 pm – 8:00 pm

Master the complexities of Bordeaux. Know the important classifications, the collectible wines and the bargains. Taste the difference between wines from key areas and go behind the scenes of what makes this region unique in[...]

Apr

4

Tue

The Paris Tasting; France Versus America Taste Off @ Culinary Arts & Hospitality Management Institute in Little Rock

Apr 4 @ 6:00 pm – 8:00 pm

It was known as the 1976 Judgment of Paris, a publicity stunt for a small wine school in Paris that would change the world of wine forever. There were only a handful of professionals, swirling,[...]

Apr

18

Tue

Bordeaux 101: Unlocking the Secrets of Bordeaux @ Culinary Arts & Hospitality Management Institute in Little Rock

Apr 18 @ 6:00 pm – 8:00 pm

Master the complexities of Bordeaux. Know the important classifications, the collectible wines and the bargains. Taste the difference between wines from key areas and go behind the scenes of what makes this region unique in[...]

Apr

20

Thu

The Paris Tasting; France Versus America Taste Off @ Culinary Arts & Hospitality Management Institute in Little Rock

Apr 20 @ 6:00 pm – 8:00 pm

It was known as the 1976 Judgment of Paris, a publicity stunt for a small wine school in Paris that would change the world of wine forever. There were only a handful of professionals, swirling,[...]

Apr

25

Tue

Discover Your Wine Style @ Culinary Arts & Hospitality Management Institute in Little Rock

Apr 25 @ 6:00 pm – 8:00 pm

There are over 10,000 possible flavors in wine. There are over 500 bottles in the average wine shop. When you pick up a bottle of wine, do you know if you are really going to like it?[...]

Sep

19

Tue

Wine Enthusiast Course – Wine 101 @ Culinary Arts & Hospitality Management Institute in Little Rock

Sep 19 @ 6:00 pm – 8:00 pm

With over 5,000 different wine grape varieties growing around the world, only a dozen have risen to a status of being considered amazingly great. During this class, you’ll explore the basic profile of some of[...]

Oct

3

Tue

Wine and Food Pairings @ Culinary Arts & Hospitality Management Institute in Little Rock

Oct 3 @ 6:00 pm – 8:00 pm

Wine and food pairing: an art or a science? It’s both! Join Wine Educator Lorri Hambuchen in an interactive course that allows you to discover why some marriages are magical, and others…not so much. You[...]

Oct

24

Tue

Champagne and All That Sparkles @ Culinary Arts & Hospitality Management Institute in Little Rock

Oct 24 @ 6:00 pm – 8:00 pm

What do blanc de noirs and blanc de blancs mean? Why is Champagne so much more expensive than Prosecco? And how does vintage bubbly differ from non-vintage? Join Wine Educator Lorri Hambuchen as we taste[...]